Pecorino di Pienza, Nero - Luigi Guffanti

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Only 4 left!

Available in half pound increments

 

Pienza is a small town in the provence of Siena. What makes this pecorino unique is that they use calf rennet as opposed to kid rennet. Nero is the more aged version. Expect your classic pecorino flavors but with less spicy notes.

 

Raw sheep's milk

Tuscany, Italy