Average weight of 8oz
Good food Award Winner 2015
small batch salumi series’ winter seasonal: only made once a year after the southern Indiana persimmons drop
Goose salame with a touch of pork for texture plus Indiana persimmons and hard apple cider from new day craft
The south cider blended into this salame is made by our friends at indy’s own New Day Craft mead and cidery.
Goose & Pork
Indianapolis, Indiana
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.