Source of vegetable proteins, fiber and mineral salts, André Laurent Countryside Lentils Cooked in Goose Fat contribute to a balanced, digestible, and tasty diet. They bring you one serving out of the two recommended per week by the National Nutrition and Health Plan. They can also accompany sausages, petit-salé, and white meats as well as fish.
Ingredients: Cooked juice (water, onion, salt, carrot, natural aromatic plants, spices), dry Champagne lentils (origin France) 34%, goose fat.
Product information: Product grown, processed, and cooked in France in Champagne.
Source of iron, phosphorus, and fiber.
Based in the region of Champagne, André Laurent has remained a family-owned business ever since it started making choucroute in 1945. Today the company is run by the Laurent family's fourth generation.
Size - 600g (21oz) Jar
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
