Charcuterie

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Type
Rust Belt Saucisson Chub -Smoking Goose
$14.99
Smoking Goose Coppa *HALF POUND*
$18.50
18 Month Jamon Serrano *Quarter Pound*
$11.00
Hungarian Pick Chub
$34.99
Picante Chorizo - Palacios
$14.99
Vegetable Pâté - Alexian
$8.99
Soppressata - Underground Meats *Quarter Pound*
$10.00
Hungarian Pick Salami Wintersalami *QUARTER POUND*
$11.50
Speck Alto Adige IGP - Recla
$12.00
Mortadella w/ Pistachio - Maestri
$7.50
Hot Coppa - Alps *QUARTER POUND*
$10.00
Duck Prosciutto - Smoking Goose *Quarter Pound*
$15.00
Dodge City Salame - Smoking Goose
$16.50
Soppressata - Smoking Goose Meatery
$16.50
Prosciutto San Daniele - Miguel & Valentino
$16.50
Prosciutto di Parma 30 Month
$17.50
Chicken Liver Mousse - Alexian
$8.99
Duck and Veal Demi-Glace - D'Artagnan
$11.99
Wild Forest Mushroom Pate - Alexian
$8.99
Grass-Fed Ground Lamb - D'Artagnan
$15.99
Truffle Mousse - Alexian
$9.99
Foie Gras Lobes *Slices* - D'Artagnan (Pre Order)
$34.99
Saucisson Sec - D'Artagnan
$16.99
Delaware Fireball - Smoking Goose Meatery
$17.99
Guanciale - Smoking Goose Meatery
$16.99